| ||
| Dine with wine Charlotte Observer Zebra creates a Barolo vs. Brunello challenge Oct. 18 with a five-wine, five-course dinner for $85. Among the selections: plank-roasted salmon with 2007 Giacomo Grimaldi Barolo "Le Coste," and venison loin with mustard and preserved figs with 2006 ... See all stories on this topic » |
Tip: Use site restrict in your query to search within a site (site:nytimes.com or site:.edu). Learn more.
Delete this alert.
Create another alert.
Manage your alerts.
