venerdì 9 novembre 2012

Google Alert - barolo

News2 new results for barolo
 
New Respect for an Italian Red
New York Times
While aglianico is generally considered one of the three noble Italian red grapes, it has gotten a lot less respect than nebbiolo, the variety behind Barolo and Barbaresco, and sangiovese, the main ingredient in Chianti and Brunello di Montalcino. But ...
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New York Times
This week's Movies and Booze review
Newstalk 106-108 fm
Another famous classic Italian red is Barolo, often called the wine of kings and the king of wines because of its popularity with the house of Savoy in Turin on the 19th century. It's made from the nebiolo grape and production regulations demand a ...
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